The birthplace of the Mojito hails from Havana, Cuba! It is suggested that a local South American Indians had remedies so a small boarding party went ashore to Cuba and came back with said ingredients.
- 2 oz White Rum
- 1 oz. fresh lime juice
- 2 tsp sugar
- Soda Water
- 6-8 Fresh Mint Leaves
- Garnish: Lime Wheels & Mint Sprig
1. Muddle the mint in your cocktail shaker and then add the rum, lime juice, sugar, and a handful of ice.
2. Shake vigorously until the ingredients are completely chilled.
3. Strain into a collins glass and enjoy!